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Directions
Place all ingredients, except butter, flour and salt in stoneware. Cover and cook on low 8 - 12 hours. One hour before serving, turn to high. Make a paste of the melted butter and flour. Stir until smooth. Pour into stoneware. Stir until well blended. Cover and cook on high until thickened. |
New!!
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Shopping Girl Mug
Sassy shopping girl stands ready to buy on this fun coffee mug that’s perfect for the shop-a-holic. Stoneware. 12 oz. Microwave and dishwasher safe. |
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Items of Interest....
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Starting Coals | If you have a charcoal grill, spread coals in a singer layer to extend about 1 inch beyond your food. Add a few more coals if weather is humid or windy. Then, push the coals into a mound for lighting.
Self-lighting briquettes do not require a fire-starter; simply light them with a match to start. To jump-start other types of coals, try an electric starter or a liquid, wax-type (solid), or jelly starter, following manufacturer's directions. Never add more starter after fire has started and never use gasoline or kerosene to start your coals!
Expect self-lighting coals to burn for 5 to 10 minutes before they are ready for grilling; standard briquettes take about 20 to 30 minutes.The coals will appear ash gray in daylight, or glowing red all over at night, when they are ready to use. |
Protecting Your Family
Build your own first aid kit!
The Heimlich Maneuver
First Aid
9 1 1 -
Poison
Cuts -
Burns - Bleeding
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