Items of Interest....

Senor Salt and Pepper Shaker Buy now at $6.95

Melting chocolate with a microwave

Place 1 cup chocolate pieces or 2 ounces of chocolate in a microwave-safe bowl or glass measure. Micro-cook, uncovered, on 100% power (high) for 1-1/2 to 2 minutes or till soft enough to stir smooth. Stir every minute during heating. (Chocolate holds its shape after it starts to melt, so stirring it will help you to see how melted it is. It also helps the chocolate heat evenly.)

Protecting Your Family Build your own first aid kit!
The Heimlich Maneuver
First Aid
9 1 1 - Poison
Cuts - Burns - Bleeding